RXSOL
Lab Chemical
BEEF EXTRACT POWDER BACTERIOLOGICAL GRADE
SKU: RXSOL-60-6604-029
Beef extract powder is a most widely used and the most common bacterial basal medium.
nucleotides, organic acids, minerals and vitamins class.
Application
It supplies phosphates, minerals, energy sources and other essential nutrients missing from peptone It has wide application in general purpose, diagnostic.
Dosage
BEEF EXTRACT POWDER. BACTERIOLOGICAL Total Nitrogen (TN) 12.5% min (on dry basis) pH of 2% solution 5 – 7. Loss on drying 6% max. B10529 500 gm.
Technical Specifications
Physical state at 20 °C : Solid.
Odour threshold : No data available.
pH value : Not applicable.
Melting point [°C] : No data available.
Decomposition point [°C] : N/A
Critical temperature [°C] : N/A
Auto-ignition temperature [°C] : N/A
Flammability (solid, gas) : N/A
Flash point [°C] : N/A
Boiling point [°C] : N/A
Initial boiling point [°C] : N/A
Final boiling point [°C] : N/A
Evaporation rate : N/A
Vapour pressure [20°C] : N/A
Vapour pressure mm/Hg : N/A
Vapour density : N/A
Density [g/cm3] : N/A
Relative density, gas (air=1) : N/A
Relative density, liquid (water=1) : N/A
Solubility in water [% weight] : N/A
Solubility in water : N/A
Log Pow octanol / water at 20°C : No data available.
Solubility : 5.5 - 7.0
Viscosity at 40°C [mm2/s] : N/A
Other information
Explosive properties : N/A
Explosion limits - upper [%] : N/A
Explosion limits - lower [%] : N/A
Oxidising properties : No data available.
